SALTWATER Shrimp Farming

This vision was created in 2016.  After a year-long aquaculture class through Ohio State University, a variety of weekend seminars and classes, visiting other local aquaculture businesses,  we began construction in the spring of 2019 which involved the renovation and restoration of the old hay barn.  We gutted the interior, rewired for heating and plumbing apparatuses, set up pools with aerated facilities and heated tanks. As of December 1st, 2020, we have approximately 5,000 saltwater shrimp that are being grown here. Our goal is to have our first small harvest ready by January 2021 that we can supply to local farmers' markets in the area for our loyal customers to enjoy. 

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